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Bob's Red Mill Gluten Free Oat Flour, 1.37 Pound (Pack of 4)

4.6 4.6 out of 5 stars 294 ratings

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Diet type
Nutrition summary
1.0 servings per container | 1/3 cup (40g) dry
1600mg4g0g7g
CaloriesSodiumDietary FiberSugarsProtein
Brand Bob's Red Mill
Item Weight 4 Pounds
Allergen Information Wheat Free, Dairy Free, Gluten Free
Specialty Gluten Free
Package Weight 2.23 Kilograms

About this item

  • ANOTHER WAY TO OAT: Gluten Free Oat Flour brings the delightful flavor, the wholesome nutrition and the sheer versatility of oats to your baking
  • WHAT YOU GAIN: Bring the rustic flavor and hearty texture of oats into your baked goods, while leaving out the gluten
  • BAKED IN POSSIBILITIES: Bite into a savory bean burger, cut into a fluffy whole grain waffle, treat yourself to a chocolate brownie; All gluten free, all delicious
  • NUTRITIOUS AND WHOLESOME: Introduce the wholesome, whole grain nutrition of oats into your baked goods
  • BOB'S RED MILL: Make folks a little happier; It's the idea that keeps our stone mills grinding to fill every bag with wholesome goodness

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$31.99 ($0.36/Ounce)
Get it as soon as Sunday, Mar 17
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$27.95 ($8.53/lb)
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From the manufacturer

1

Bob's Red Mill Gluten Free Oat Flour

You can use this flour to replace all or part of the wheat flour in your favorite recipes or in gluten free baking. The superior texture of this extra fine flour makes it a natural for gluten free recipes and in baked goods like banana bread. Add it to gluten free baked goods to impart a true oat flavor. This oat flour contains the same nutrition as our old fashioned oats, providing fiber and protein. Use it to create bread, cookies, brownies, cookies, muffins, batter for pancakes and more.

Product Description

Don't just cut the gluten. Introduce the wholesome nutrition of whole grains, add a rustic heartiness to your baked goods and satisfy anyone lucky enough to sit at your table. All gluten free, all delicious. The secret is Bob's Red Mill Gluten Free Oat Flour. Milled to perfection and processed in our dedicated gluten free facility.

Product details

  • Is Discontinued By Manufacturer ‏ : ‎ No
  • Product Dimensions ‏ : ‎ 9.5 x 4 x 8 inches; 4 Pounds
  • Item model number ‏ : ‎ 1984C224
  • Department ‏ : ‎ men, women, unisex-adult
  • UPC ‏ : ‎ 885376994654 039978003775
  • Manufacturer ‏ : ‎ Bob's Red Mill
  • ASIN ‏ : ‎ B003LPKETS
  • Customer Reviews:
    4.6 4.6 out of 5 stars 294 ratings

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Bob's Red Mill Gluten Free Oat Flour, 1.37 Pound (Pack of 4)
Bob's Red Mill Gluten Free Oat Flour, 1.37 Pound (Pack of 4)
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Price$31.99$16.89$34.99$90.03$21.49$9.43
Price Per Unit$0.36 / Ounce$0.35 / Ounce$0.44 / Ounce$0.23 / Ounce$0.34 / Ounce$0.59 / Ounce
Delivery
Get it as soon as Sunday, Mar 17
Get it as soon as Sunday, Mar 17
Get it as soon as Sunday, Mar 17
Get it Mar 14 - 15
Get it as soon as Sunday, Mar 17
Get it as soon as Sunday, Mar 17
Customer Ratings
Flavor
4.5
4.6
4.7
4.8
Value for money
4.0
4.4
4.5
4.5
Sold By
OnlineSellingPartner
Relative Foods
Axio Supply
FoodserviceDirect Inc.
Anthony's Goods
Amazon.com
weight
4 pounds
48 ounces
0.01 ounces
16 ounces
ingredients
Gluten Free Whole Grain Oats
Organic Oat flour
Dehulled whole oat flour
Whole grain oats
Organic Whole Grain Oat Flour.

Important information

Safety Information

Manufactured in a facility that also uses tree nuts and soy.

Ingredients

Gluten Free Whole Grain Oats

Directions

Perfect for gluten free baking.

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

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Customer reviews

4.6 out of 5 stars
4.6 out of 5
294 global ratings

Customers say

Customers like the quality, taste, gluten free, value, and healthier aspects of the flour. They mention that it makes great oat flat bread, it doesn't have a funny aftertaste, and is a great substitute for wheat flour. Some appreciate the energy and health benefits of the oaat bran.

AI-generated from the text of customer reviews

67 customers mention67 positive0 negative

Customers are satisfied with the quality of the oat flour. They say it's a great product, makes great oa flat bread, and makes great fry batter. Customers also mention that it' s incredibly glutinous, and gives much fluffier bread.

"Oat flour has the most glutinous quality next to all-purpose or wheat flour...." Read more

"...option to add to a breakfast protein shake to build in high quality carbohydrates and protein that will keep you satiated for hours...." Read more

"...Oat flour makes superior pancakes, waffles, shortcake, cookies, I could go on and on...." Read more

"excellent product, like all of Bob's Red Mill products. only issue, its mislabeled. i bought it twice and got the18 oz. bags instead of 22 oz...." Read more

26 customers mention26 positive0 negative

Customers like the taste of the flour. They say it's the most delicious tasting flour, it doesn't have a funny aftertaste, and it makes awesome muffins. It's good for breakfast with butter and jam, and the kids loved the pancakes. This is one of their favorite GF flours, and they love the crust and the flavor of the meat with the oat flour.

"...Additionally this oat flour is quite possibly the best tasting, healthiest option to add to a breakfast protein shake to build in high quality..." Read more

"...Not grainy or bitter or weird tasting. (I seriously can't do rice flour or bean flour, they always taste gross to me!)..." Read more

"...It also adds a nice flavor to hard white wheat or other flours...." Read more

"...All of the cakes I made were super yummy!! My friends enjoy them so much. It's very healthy if you want to cut as much carbonhydrate as possible...." Read more

20 customers mention20 positive0 negative

Customers like the gluten free flour. They say it's a great substitute for wheat flour, and is great for oatmeal cookies. It's also inexpensive and does not raise your ttG.

"...It is certified gluten free and does not raise your ttG. Only .07% of celiac's will react to avenin in oats...." Read more

"...each package (see attached photos) stated that it was WHEAT FREE, GLUTEN FREE, and DAIRY FREE Whole Grain Oat Flour...." Read more

"I use a lot of Bob's products, and his gluten free oat flour is great. I use it for my buttermilk pancake recipe and get nicely textured pancakes...." Read more

"This is a great flour I made wonderful Cream Cheese Pound Cakes that were so good...." Read more

16 customers mention13 positive3 negative

Customers appreciate the value of the flour. They mention that it has a good price and is a nice product.

"I purchased this item to make organic dog biscuits. Great price and I love the product definitely cheaper here than it is in any store...." Read more

"Great products. Way cheaper in Amazon than the grocery store." Read more

"Best purchase ever. Its way cheaper than buying individual packs from the store...." Read more

"Great for cooking. and Gluten Free. Inexpensive." Read more

8 customers mention8 positive0 negative

Customers are happy with the healthier options of the flour. They mention that it's healthier than regular flour, and it makes good and healthy bread. Customers also appreciate the energy and health benefits of the oat bran.

"...Additionally this oat flour is quite possibly the best tasting, healthiest option to add to a breakfast protein shake to build in high quality..." Read more

"...My friends enjoy them so much. It's very healthy if you want to cut as much carbonhydrate as possible...." Read more

"...who are looking for a gluten free solution as well as just a healthy option for flour...." Read more

"...if I can make some bread out of it but it seems to be healthier than the regular flour and since I'm on a diet, I may keep using it by mixing with..." Read more

3 customers mention3 positive0 negative

Customers find the flour easy to use. They say that it is easy to make a gluten-free meal with it.

"Really convenient. Makes good quick breads with good oat flavor. Too fine to make oatcakes." Read more

"So easy to work with this oat flour. I use it to prepare protein pancakes, pizza crust, muffins, etc. It is a healthier alternative to regular flour...." Read more

"It is easy to use if you are gluten intolerent!" Read more

3 customers mention3 positive0 negative

Customers like the lightness of the flour. They mention that it works well when combined with other ingredients, and that their loaves always come out light, airy, and with a nice oat-y taste.

"...Sweet potato pie is a definite yes. The result is earthy, yet light and flaky. But I wouldn't choose oatmeal flour for a cream pie crust...." Read more

"The flour is nice and light and works well when combined with other non-wheat flours for gluten-free baking...." Read more

"I make bread with this oat flour, and my loaves always come out light, airy, with a nice oat-y flavor." Read more

Very good quality oat flour
5 Stars
Very good quality oat flour
Very good quality oat flour. I am so happy with my purchase. When I totally switch to oat flour to bake, it really changes my life!! All of the cakes I made were super yummy!! My friends enjoy them so much. It's very healthy if you want to cut as much carbonhydrate as possible. I sometimes use the oat flour to make DIY face mask as well. It really helps to hydrate, tightening, and brightening my skin. Mix the flour with red wine and honey, you'll have the very good mask for your skin!P/s: my picture of nutella and coffee cake with some orange peels. Amazingly moist and yummy!
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