So, can you froth almond milk? Yes! But then again, it’s a little more complicated than a straight yes.
Heat the almond milk to 150 °F (65 °C). It's best to do this on the stovetop, using a thermometer.
Place in a jar, mug or glass that's large enough to froth the almond milk without making a mess.
Froth using an electric frother, handheld frother, a French press (by plunging up and down until it's your desired consistency) or a blender (by blending on high for about 1 1/2 to 2 minutes).
- If you're paleo/keto, make sure to buy a brand of almond milk that's just almonds, water and salt! No gums or other weird stuff.
- The yield of this recipe varies.