This Godiva chocolate martini is rich and creamy with just the right amount of chocolate. With a vegan and dairy-free option.
Optional - drizzle the inside of your martini glass with 1 teaspoon of chocolate sauce and set it aside.
Add all of the ingredients to a cocktail shaker with ice and stir until well chilled– about 15 seconds.
Strain the martini into your prepared glass and enjoy immediately.
- Mozart Dark Chocolate Liqueur is very fluid and not thick and syrupy like the original version. It's also not creamy, so you might want to add some extra cashew milk!
- I use cashew milk, but you can use whatever type of milk you'd like.
- If you're vegan, make sure to use the vegan options in the recipe and vegan chocolate syrup, if using.
- The nutrition information provided is calculated as a courtesy and is only an estimate. I am not a licensed nutritionist or dietitian. For the most accurate nutritional data, consult a professional or use your preferred calculator.
Calories: 268kcalCarbohydrates: 21gProtein: 1gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.5gCholesterol: 5mgSodium: 9mgPotassium: 19mgSugar: 6gVitamin A: 50IUVitamin C: 0.1mgCalcium: 15mgIron: 0.01mgNet Carbs: 21