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–+ servings
a frozen pineapple daiquiri in a tall glass garnished with a pineapple wedge and a cherry in the background you see a half of a lime and fresh pineapple

Pineapple Daiquiri

Author Erin Dooner
Course Drinks
Cuisine American
Servings 2 cocktails
Prep Time 5 minutes
This pineapple daiquiri is a cool, refreshing summer drink with tropical pineapple, tart lime, and a touch of sweetness. Easily scale the recipe for one or a whole party.

Ingredients

  • 2 cups (420 grams) frozen pineapple chunks
  • 1 cup (220 grams) ice
  • 2 ounces (1/4 cup or 60 ml) white rum
  • 2 ounces (1/4 cup or 60 ml) pineapple juice
  • 1 ounce (2 tablespoons or 30 ml) lime juice freshly squeezed
  • 1 ounce (2 tablespoons or 30 ml) simple syrup or maple syrup, or agave - optional and to taste

Instructions

  • Add the frozen pineapple, ice, rum, pineapple juice, lime juice, and simple syrup to a high-speed blender and blend until smooth – about 1 minute.
  • Divide between two glasses and enjoy immediately.

Notes

  • The nutrition information does not include the optional simple syrup.
  • The nutrition information provided is calculated as a courtesy and is only an estimate. I am not a licensed nutritionist or dietitian. For the most accurate nutritional data, consult a professional or use your preferred calculator.

Nutrition

Calories: 181kcalCarbohydrates: 26gProtein: 1gFat: 0.2gSaturated Fat: 0.01gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.03gSodium: 8mgPotassium: 233mgFiber: 2gSugar: 19gVitamin A: 104IUVitamin C: 86mgCalcium: 31mgIron: 1mgNet Carbs: 24
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