Recipes > Cookies

gluten-free no-bake cookie with bite taken out

Gluten-free No-bake Cookies

These gluten-free no-bake cookies only take a few minutes to put together and are naturally vegan and dairy-free. They have a perfectly chewy texture, that’s…

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paleo air fryer cookies in basket

Paleo Air Fryer Cookies

These paleo air fryer cookies have the perfect taste and texture, just like traditional chocolate chip cookies! With a vegan option. Regular oven directions are…

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air fryer chocolate chip cookies in basket

Air Fryer Chocolate Chip Cookies

These air fryer chocolate chip cookies have an amazing texture – perfectly chewy with crisp outsides that will certainly rival your favorite recipe, and no…

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stack of keto lemon cookies

Keto Lemon Cookies

These keto lemon cookies are a quick, easy, puckery treat that is perfect for spring! They have a great soft texture and aren’t at all…

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almond flour sugar cookies

Almond Flour Sugar Cookies

These almond flour sugar cookies are crisp around the edges and have chewy centers, but can also be made totally crisp if desired. They’re topped…

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Almond Paste Cookies on parchment paper

Almond Paste Cookies – German Almond Horns

These almond paste cookies, German Mandelhörnchen or almond horns, are almond-flavored cookies that are dipped in chocolate. They’re dense, chewy and can be made weeks…

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Pignoli Cookies on plate

Pignoli Cookies – With or Without Almond Paste!

These pignoli cookies are incredibly quick and easy to make and are a typical Italian cookie with a crisp exterior and chewy interior. They can…

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Almond Paste Recipe

This almond paste recipe only calls for four ingredients, is much cheaper than store-bought and just takes minutes to make! Can be made with almond…

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Vegan Orange Cookies on small plate

Vegan Orange Cookies (paleo)

These soft and chewy vegan orange cookies are paleo, grain-free, gluten-free, and dairy-free and have orange icing (that doesn’t melt at room temperature!). I’m guessing…

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Keto Macaroons – Quick, Easy, Vegan

These keto macaroons are perfectly chewy on the inside and amazingly crisp on the outside! They’re way easier (and more delicious) than egg-based macaroons and…

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