spooning jam onto a biscuit

Strawberry Rhubarb Preserves

This strawberry rhubarb preserves recipe doesn’t require pectin, fancy canning equipment, or much effort. The balance of tart rhubarb and sweet strawberries is unbeatable, and…

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slice of lemon curd cake with a fork on white plate

Lemon Curd Cake

This lemon curd cake is the ultimate dessert for lemon lovers. It features a fluffy lemon cake base, homemade lemon curd, and a light cream…

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Frangipane Tartlets

This frangipane tartlets recipe is perfect for spring, brunches, Mother’s Day, or anytime you want something impressive but not too difficult to make. These French…

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eggfree carrot cupcake with cream cheese frosting on top

Eggless Carrot Cake Cupcakes

These eggless carrot cupcakes are the perfect egg-free Easter dessert, and they don’t call for any egg substitutes. They’re not just a workaround or compromise…

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Almond Flour Carrot Muffins

These almond flour carrot muffins are super moist, lightly sweetened with honey, and even a little fluffy! They’re the perfect Easter treat, and the reviewers…

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lemon tartlets on a white plate and topped with raspberries

Lemon Tartlets

These lemon tartlets combine a buttery tart shell with tangy lemon curd, creating the ultimate bite-sized treat. Whether you’re serving them for Mother’s Day, Easter,…

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close-up of muffin on cooling rack

Eggless Banana Muffins

This eggless banana muffins recipe doesn’t require any egg subs! The bananas themselves act as the perfect binder, ensuring a soft and fluffy texture without…

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close-up of fruit tartlet

Fruit Tartlets

These mini fruit tartlets are easy to make with either a classic pastry cream filling or an even easier no-bake cheesecake filling, all nestled in…

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