Do you have questions or comments?

If you have questions or comments, feel free to email me or use the contact form to send them right to my inbox. Alternatively, you can leave a comment below or contact me on Twitter, Facebook or Google+.

Are you interested in working with me?

I’d love to work with you! If you need food photos to add to your website or publication, whether you want photos you see here on my website or need something completely new, I can help.

I also do recipe development, product reviews, giveaways and any other ideas you may have. Please note that I will only do reviews and giveaways for products that I love and that are relevant to cooking, baking, and food in general. If you’re interested, please fill out the contact form below or email me.

I’m looking forward to hearing from you!

Contact Erin

Name (required)

Email (required)

Website URL



78 comments on “Contact” — Add one!

  • Roxanne says
    June 7, 2015 @ 4:36 pm

    I have been making whole grain and real ingredient changes to meals for years and recently began getting into the gluten free scene due to a family member with a wheat allergy, but I have had dismal luck with baking. I have to tell you thank you for your recipes. They are amazing and exactly what I’ve been looking for! Everything I have tried so far has been delicious. You have a gift!

    • Erin replies to Roxanne
      June 7, 2015 @ 8:34 pm

      Thanks so much for your kind words, Roxanne. :) I’m thrilled that the recipes have come out well so far! I also had a terrible time with gluten-free baking at the beginning. I think it was a combination of bad recipes and not really knowing what I was doing. I’m so happy to be over that stage. ;) Your comment made my week so thanks again!


Comments? I’d love to hear from you!

Your email address will not be published. Required fields are marked with *


Comments are moderated. If you don’t see your comment immediately, don’t panic… it went through! Thank you so much for taking time to leave feedback!