These vegan graham crackers are tasty, slightly sweet with the perfect snap. And they taste much like the original but are entirely plant-based! Once you’ve…
This gluten-free gingerbread cake has a great texture, loads of gingerbread spice, and is a fantastically quick and easy Christmas dessert that doesn’t taste gluten-free!…
These chewy gingerbread cookies are 100% whole grain (but can also be made with all-purpose flour) and have a vegan option. Seriously the best gingerbread…
These chocolate gingerbread cookies are perfectly soft, chewy and loaded with spicy Christmas goodness. Can also be made vegan. Thanks to Bob’s Red Mill for…
This healthier apple cream cheese bundt cake with praline frosting is made with 100% whole grains (or all-purpose flour) but is still deliciously moist and…
These gluten-free chocolate gingerbread cookies are unbelievably soft and chewy! They’re naturally dairy-free and can also be made vegan. I adapted this recipe from my…
These pepparkakor (thin Swedish ginger cookies) are whole wheat and dairy-free and just as crisp and delicious as the more traditional kind! Have you ever…
I’m a baking obsessed Texan named Erin. Here you’ll find a mix of gluten-free, grain-free, paleo and some 100% whole grain treats that have been made healthier but don’t taste like it! More »