100% Whole Grain Cheddar Garlic Biscuits

These are really, really garlicky. If you don’t like garlic that much, you definitely won’t want to add as much as I did. More of…

Continue reading » 10 Comments


Biscoff Pie (a.k.a. Speculoos Pie)

This Biscoff pie is like a peanut butter pie but with Biscoff in place of the peanut butter! Have you tried Biscoff? Over here in…

Continue reading » 56 Comments


Maple Cinnamon Almond Butter

Roasting almonds in maple syrup before processing and adding cinnamon yields an amazingly tasty maple cinnamon almond butter! You’ll never buy store bought again. You…

Continue reading » 23 Comments


Biscoff Cheesecake

We went to Belgium last summer and found this amazing stuff called Speculoospasta, which turns out is the same thing as Biscoff spread. The only…

Continue reading » 18 Comments


100% Whole Wheat Banana Bread

This 100% whole wheat banana bread is full of banana flavor and cinnamon and is naturally dairy-free! Can also be made with all-purpose flour. Whole…

Continue reading » 20 Comments