Recipes with olive oil


Gluten-free Carrot Cake (Perfect Texture, So Moist!)

This gluten-free carrot cake is perfectly spiced, fluffy and nobody will have a clue that it’s missing the wheat! The best carrot cake I’ve ever…

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Spider Cupcakes for Halloween (gluten-free, vegan options)

Easy to make spider cupcakes with a pumpkin cupcake base and cream cheese frosting! With grain-free, gluten-free, whole grain, all-purpose flour options. Can also be…

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Pumpkin Cupcakes (gluten-free option)

These pumpkin cupcakes are super moist, incredibly delicious and topped off with cream cheese frosting (with a dairy-free option). Can be made with gluten-free, 100%…

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Pumpkin Cream Cheese Muffins (gluten-free, whole grain, all-purpose options)

These pumpkin cream cheese muffins have a generous amount of filling and a streusel topping! Can be made with gluten-free, whole wheat or all-purpose flours.…

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Bourbon Pumpkin Cake (gluten-free, whole grain, all-purpose options)

This bourbon pumpkin cake is full of pumpkin flavor and soaked in a butter bourbon sauce. You can make it with gluten-free, whole grain or…

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100% Whole Wheat Chocolate Cupcakes (gluten-free, all-purpose options)

These 100% whole wheat chocolate cupcakes are made just a little healthier with less sugar (or honey!) and are incredibly moist. Can also be made…

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Orange Pumpkin Gingerbread Bundt Cake (whole grain, dairy-free)

This moist and flavorful orange pumpkin gingerbread bundt cake can be made 100% whole grain and dairy-free and is soaked in a buttery orange sauce!…

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Healthier Apple Cream Cheese Bundt Cake

This healthier apple cream cheese bundt cake with praline frosting is made with 100% whole grains (or all-purpose flour) but is still deliciously moist and…

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Healthy Chicken Fajitas

I totally admit to buying store-bought pre-seasoned fajitas before moving to Germany about 5 1/2 years ago. Fajitas aren’t a thing over here, meaning taking…

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Cranberry Orange Muffins (gluten-free, whole grain, dairy-free)

These super moist and flavorful cranberry orange muffins use oat flour, making them 100% whole grain and gluten-free! With a dairy-free option. My latest post…

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