Recipes with whole spelt flour


Pumpkin Cake with Maple Mascarpone Frosting (gluten-free, whole grain, all-purpose flour options)

This pumpkin cake is light and moist and has a lightly sweetened maple syrup mascarpone whipped cream topping! Can be made gluten-free, 100% whole wheat…

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Double Chocolate Cherry Cookies (whole grain, dairy-free)

These double chocolate cherry cookies are incredibly dark and soft, with bursts of tartness thanks to dried tart cherries! I was asked to participate in…

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Gluten-free Chocolate Lava Cake (dairy-free, whole grain options)

This gluten-free chocolate molten lava cake recipe makes just enough for two! Can be made with all-purpose flour or whole wheat if a gluten-free version…

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Healthier Raspberry Cheesecake Brownies

These raspberry cheesecake swirl brownies are a slightly healthier version of the famous brownies from Baked! Right after Christmas, Betsy from Java Cupcake came up…

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100% Whole Grain Pancake Mix

This 100% whole grain pancake mix doesn’t have that typical whole grain taste and the pancakes, which only take a few minutes to whip up,…

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Baked Apple Butter Donuts (100% whole grain, dairy-free)

These moist and delicious baked apple butter donuts are made healthier with whole grains and are also dairy-free! Can also be made as muffins. So,…

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Zucchini Brownies (gluten-free, dairy-free options)

The gooiest zucchini brownies ever! You’d never guess these are made a little healthier and made with whole grains (but can also be made with…

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Healthier M&M Cookies

These incredibly chewy healthier M&M cookies are 100% whole grain, dairy-free and are made with coconut oil, coconut sugar and whole wheat or spelt flour.…

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Nutella Swirl Banana Muffins

These Nutella swirl banana muffins are 100% whole grain, dairy-free and made healthier with better for you ingredients! My very first post was 100% whole…

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Maple Almond Butter Cookies (vegan, 100% whole grain, dairy-free)

These soft and chewy maple almond butter cookies are naturally sweetened and made healthier with whole grains! When I first started baking in a healthier…

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