Chai Tea Latte (Starbucks Copycat)

This chai tea latte is a Starbucks copycat that’s warm and comforting with chai spice and tea, maple syrup, and milk. It’s paleo and vegan but can easily be made traditionally as well.

I hope you’ve been enjoying the healthy drinks I’ve been posting lately, like this Matcha Protein Shake and these Turmeric Ginger Shots. It’s still terribly cold here, so here’s a hot drink to warm up with!

Should it already be warming up in your neck of the woods, try this Iced Chai Latte. It’s simply an iced version of today’s recipe. :)

a hand reaching for a mug of chai tea latte using Starbucks copycat recipe garnished with a dash of cinnamon and star anise

Ingredients

You only need 4 ingredients and boiling water to make this.

  • Boiling water — is used to steep the tea bags to create our chai concentrate. Make sure it’s very hot!
  • Chai tea bag — I used a chai tea bag for this latte, but you could make it with a winter spice or earl grey tea.
  • Chai spice — is a great way to add even more chai flavor to your latte.
  • Milk — I used cashew milk to make this latte, but any milk will work.
  • Sweetener — maple syrup, honey or brown sugar work.

image showing top view of ingredients needed to make chai tea latte Starbucks copycat recipe

How to make in advance

You can make it ahead by making a big batch of chai concentrate and keeping it in your fridge so you have it ready for the week! Just warm it for 30 seconds in the microwave before making a hot latte or use it cold for an iced latte.

I use 1 cup of boiling water, 4 tea bags, and 1 teaspoon of chai spice.

What is chai?

The Hindi word for tea is chai. It refers to a blend of spices, including cinnamon, cardamom, ginger, cloves, and black pepper, that is steeped like tea and considered a healing beverage.

Each ingredient in chai spice contributes to health benefits that make you feel good with each sip.

Black pepper and ginger help stimulate digestion and much more. You can read more extensively on the benefits of ginger here.

Cloves have natural painkilling and antibacterial properties, cardamom has been used as a mood elevator, and cinnamon helps to support circulation and respiratory functions.

And that’s just the tip of the iceberg.

process photo showing chai tea steeping in a glass jar to make chai tea latte a Starbucks copycat

What does chai taste like?

Chai has earthy notes like tea spiced with zingy ginger and sweetened with cinnamon with fragrant herbal notes of cardamon and cloves. It can be spicier with more ginger and pepper or less spicy with more cinnamon.

Its warming spices are robust and soothing.

Chai spice powder

Morton and Basset is my favorite chai spice, but if you can’t find it in your grocery store, you can make your chai spice mix or swap it for cinnamon.

I also like this Spicewalla Masala Chai Spice, which contains ginger, cinnamon, green cardamom, black pepper, clove, and allspice. It’s a finely ground powder mix that is needed for this drink.

process photo showing a large glass creamer with milk and a hand holding a handheld milk frother to make the milk foamy

Often, when you search for chai spice powder, you get spice mixes but not finely ground powders, so you definitely want the fine powder mix for this drink.

If you’re vegan or have dietary restrictions, watch out for milk powder and sugar in the ingredients list. You definitely don’t want that for this recipe.

You can also make a homemade mix, like the one in this Chai Coffee.

process photo showing a hand pouring maple syrup into a glass mug showing how to make chai tea latte Starbucks copycat recipe

Paleo and vegan

This chai latte recipe is both vegan and paleo. But before you buy chai spice powder or chai tea bags, you should check for funky additives like artificial coloring, flavorings or sweeteners. You’ll also want to avoid products with any milk powders.

For paleo, you’ll want to use unsweetened cashew or almond milk that doesn’t contain additives.

process photo showing how to make chai tea latte a Starbucks copycat showing a hand pouring milk into a glass mug over tea and maple syrup

Can I use a different sweetener?

Yes, but it depends on your dietary restrictions. If you don’t have any limits, you can use whatever type of sweetener you’d like.

I use maple syrup to sweeten my drinks and have close to 200 baked treats that are sweetened with maple syrup. I think maple syrup complements the flavors in this drink perfectly, but again, it’s up to you.

Honey would also be nice if you’re not vegan, and I think maple sugar would be nice. It might be more difficult to dissolve, but I think it would taste great.

a silky chai tea latte in a glass mug garnished with a dash of cinnamon and star anise

Do I have to use cashew milk?

Nope! I almost always used cashew milk because it’s creamy, but you can use whatever milk you want.

Almond milk is a good alternative for a paleo or vegan diet. But Can you Froth Almond Milk? Yes, you can, and if you read the post, you’ll learn the best ways to froth plant-based milk for all your lattes.

Soy and oat milk are also good options, and to make a traditional latte, use whole milk.

image of a Starbucks copycat chai tea latte garnished with a dash of cinnamon and star anise

Does chai have caffeine?

If you’re using black tea with chai spice, it has caffeine. You can make non-caffeinated chai by mixing the chai spice in hot water and adding sweetener and milk.

You can also find chai tea bags that don’t contain black or green tea, just the spice mix, that are non-caffeinated.

a mug full of foamy chai tea latte with a hand cradling the mug and the chai tea is garnished with star anise and a dash of cinnamon

Other chai treats you might like

I hope you’ll love this chai tea latte! I’d love to see your photos if you share them on social media. Please tag #texanerin so I can be sure to see them. Thanks. :)

a hand reaching for a mug of chai tea latte Starbucks copycat

Chai Tea Latte (Starbucks Copycat)

Author Erin Dooner
Course Drinks
Servings 1
5 from 8 votes
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
This chai tea latte is a Starbucks copycat that’s warm and comforting. t’s paleo and vegan but can easily be made traditionally as well.

Ingredients

  • 1/4 cup (60 ml) water boiling
  • 1 chai tea bag
  • 1/4 teaspoon chai spice
  • 1/2 cup (120 ml) milk of choice (I used cashew)
  • 1-2 tablespoons maple syrup to taste

Instructions

  • Place the boiling water in a small bowl with the chai tea bag and chai spice. Allow the chai concentrate to steep for 10 minutes.
    1/4 cup (60 ml) water, 1 chai tea bag, 1/4 teaspoon chai spice
  • Carefully squeeze the tea bag (be careful as it’ll be hot) to extract all of its flavors, and whisk the chai concentrate to ensure the spices are fully combined.
  • Warm the milk and maple syrup (either in the microwave or a small pot over medium heat on the stove) just until it begins to steam. For dairy milk, the best temperature for frothing is 140-155 °F (60-68 °C) and for plant-based milk, it’s 150 °F (65 °C).
    1/2 cup (120 ml) milk, 1-2 tablespoons maple syrup
  • Froth the milk using your favorite method – a handheld frother, a wand, in the blender, etc.
  • Add the chai concentrate to your mug and top with frothed milk. Garnish with a sprinkle of chai spice and enjoy immediately.

Notes

  • The nutrition information provided is calculated as a courtesy and is only an estimate. I am not a licensed nutritionist or dietitian. For the most accurate nutritional data, consult a professional or use your preferred calculator.

Nutrition

Calories: 129kcalCarbohydrates: 20gProtein: 4gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 51mgPotassium: 231mgFiber: 0.1gSugar: 18gVitamin A: 199IUVitamin C: 0.1mgCalcium: 177mgIron: 0.1mgNet Carbs: 20
Tried this recipe?Tag me today! Mention @texanerin or tag #texanerin! Thanks. 🖤

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5 from 8 votes

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Recipe Rating




9 Comments

  1. 5 stars
    Chai tea lattes are actually one of my favorite drinks at Starbucks and I love that through this recipe I have the opportunity to make them on my own.

  2. Amy Liu Dong says:

    5 stars
    I have never thought how easy to make this drink at home.
    I am now making this at home from now on.

  3. 5 stars
    This Chai Tea Latte recipe is fantastic. I’m going over to Starbucks to tell them so. Ha ha! Thanks so much!

  4. 5 stars
    I am all about a Starbucks copycat recipe that I can make at home! I have not tried making a Chai Tea latte before, so excited to give it a try!

  5. Jacqueline Debono says:

    5 stars
    I made this chai tea latte with almond milk as I couldn’t find cashew milk. It was lovely, frothy, full of wonderful chai flavours and not overly sweet!

  6. 5 stars
    Wow! This looks like the real thing, it looks amazingly delicious and very tasty! The texture makes it so enticing and tempting! Loving already!

  7. For the record, this recipe blows Starbucks out of the water. There’s just no comparison to homemade Chai. Definitely on repeat in our house.

  8. veenaazmanov says:

    5 stars
    Perfect for all Chai Tea Lovers. The spice in it makes it special. Looks easy to make and creamy rich to drink.

  9. 5 stars
    I have lost count of how many times I have made this recipe since I first came across it on your site. I winning copy cat drink for sure, I actually like it better than SB made.

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